Industrias lácteas en España: Central Lechera Asturiana
DOI:
https://doi.org/10.3989/egeogr.1997.i229.645Abstract
Spanish milk industry: Central Lechera Asturiana. In this report we analyze the development and curren situation of the largest Spanish milk industry, discussing its place within an analysis of the sector in Asturias and Spain. The report covers organizational aspects, economic evolution, territorial expansion, production diversification, etc.
Downloads
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2018 Consejo Superior de Investigaciones Científicas (CSIC)

This work is licensed under a Creative Commons Attribution 4.0 International License.
© CSIC. Manuscripts published in both the print and online versions of this journal are the property of the Consejo Superior de Investigaciones Científicas, and quoting this source is a requirement for any partial or full reproduction.
All contents of this electronic edition, except where otherwise noted, are distributed under a Creative Commons Attribution 4.0 International (CC BY 4.0) licence. You may read the basic information and the legal text of the licence. The indication of the CC BY 4.0 licence must be expressly stated in this way when necessary.
Self-archiving in repositories, personal webpages or similar, of any version other than the final version of the work produced by the publisher, is not allowed.